About Chef John Ash

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So far Chef John Ash has created 149 blog entries.

Soba Noodle Salad with Smoked Duck

Soaking lentils

Soaking lentils: Recipes using lentils will often tell you that one of their advantages, unlike beans, is that you don’t have to soak them before cooking. While this is true our grandmothers knew that soaking

Supper Workshop: Taste of Place with John Ash and Baker Lane Vineyards

TIME Jul 28, 2016 5:00 PM - 8:00 PM LOCATION SHED Grange 25 North St, Healdsburg, CA, United States COST $115.00 DETAILS http://healdsburgshed.com/events/john-ash/ LODGING http://go-sonoma.com Celebrate wild and uncultivated foods with two-time James Beard award

RAMEKINS … JULY 17, 2016: Recipes from Culinary Birds

FEATURED RECIPES • Japanese Yakitori Chicken • Filipino Chicken Adobo • Korean Chicken Wings • Tuscan Chicken Liver Toast Here is one of the recipes for you to try at home! YAKITORI CHICKEN Serves 4

Sonoma-Cutrer Wine and Cookbook Offer

Sonoma-Cutrer has this great offer, that includes my new book, "Cooking Wild" a bottle of 2013 Les Pierres Chardonnay, and 2013 Vine Hill Pinot Noir for $99, shipping is included. Find how to order here

Refreshing Summer Recipe: WHITEFISH CRUDO

WHITEFISH CRUDO Serves 4 Raw fish has been enjoyed around the Mediterranean for probably as long as sushi. Crudo, the Italian version, like it’s Japanese cousin depends on absolutely fresh fish. Any local fresh white

Catfish Day on the “Good Food Hour” with Chef John Ash

Saturday is National Catfish Day, a fitting topic for Steve Garner and I on "The Good Food Hour" KSRO radio show. Below is a recipe we will be using. Tune in from 11 am to

Recipes from Ramekin’s Class – June 2016

Enjoy these recipes from a class that Chef John Ash recently taught at Ramekin's in Sonoma, California. FRESH CALIFORNIA FLAVORS • Grilled Asparagus with Prosciutto, Buratta and Lemon Olive Oil • Butterflied Leg of Lamb

SWITCHEL OR HAYMAKERS PUNCH

Serves 6 Most people these days reach for a sports drink or “smart” water after a good workout or an afternoon of yard work. But there was a time when the thirst-quenching beverage of choice

ARSENIC IN RICE

We’ve known for years that rice is a major source of dietary arsenic, but in a new study by Consumer Reports, they found arsenic in more than 200 rice products both conventional and organic. They