Let’s Get Cookin’ classes on Grilling and Sustainable Seafood

September 5, 2012 @ 6:30 pm – 6:30 pm
Let's Get Cookin'
4643 Lakeview Canyon Rd
Westlake Village, CA 91361
Let's Get Cookin'
(818) 991-3940

The end of summer is almost here, but here in Southern California we can grill almost anything year around. Here is a menu of favorites that will help you extend your season while you learn new tips for effortless grilling.

  • Grilled Pizza Margherita with Fresh Tomatoes and Basil
  • Grilled Wild Mushroom, Goat Cheese and Citrus Salad
  • Grilled Steak Tacos with Peach Chipotle Sauce
  • Grilled Brined Shrimp with Live Fire Guacamole
  • and for dessert, Pineapple with Rum-Lime Glaze and Ginger Custard Sauce

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