Winemaker Dinner: Kosta Browne with Dan Kosta and John Ash

June 27, 2012 @ 6:30 pm – 9:30 pm
Ramekins Culinary School, Events & Inn
450 W Spain St
Sonoma, CA 95476
Ramekins Culinary School

Central to the story of Pinot Noir’s steady rise in California has been the improbable ascent of Kosta Browne, a small Sonoma winery, started more than a decade ago by two waiters who pooled their tips so they could make wine. Since 2002 Kosta Browne has been wowing the wine world with delicious wines, especially Pinot Noir and in 2011 earned the highly coveted Wine Spectator wine of the year award. Ramekins is pleased to welcome Kosta Browne Winery, Dan Kosta and Chef John Ash for an unforgettable evening to honor the art of food and wine pairing at its very best.

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