Blog Archives

Sur La Table Sonoma Cooking Class

When: May 14, 2014 @ 10:30 pm – 11:30 pm
Where: Hotel- The Lodge at Sonoma , 1325 Broadway, Sonoma, CA 95476, USA

Join Sur La Table for a remarkable journey through the birthplace of California wine and home of world-class artisan cuisine. Just 45 miles north of the Golden Gate Bridge is Sonoma County, the closest wine region to San Francisco. Nestled … Continue reading

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A Southern Season- Charleston, SC

When: May 9, 2014 @ 10:30 pm – 11:30 pm
Where: Southern Season, 730 Coleman Boulevard, Mount Pleasant, SC 29464, USA

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A Southern Season- Chapel Hill, NC

When: May 7, 2014 @ 10:15 pm – 11:15 pm
Where: A Southern Season- University Mall, 201 South Estes Drive, Chapel Hill, NC 27514, USA

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Cooking Classes at Ginger’s Kitchenware

When: May 1, 2014 @ 10:15 pm – 11:15 pm
Where: Ginger's Kitchenware, 375 Southwest Powerhouse Drive, Bend, OR 97702, USA

More details will be posted on Ginger’s Kitchenware site in February, 2014. Bookmark on Delicious Digg this post Recommend on Facebook share via Reddit Share with Stumblers Tweet about it Subscribe to the comments on this post

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Cooking Classes at Ginger’s Kitchenware

When: April 30, 2014 @ 10:15 pm – 11:15 pm
Where: Ginger's Kitchenware, 375 Southwest Powerhouse Drive, Bend, OR 97702, USA

More details will be on their website in February, 2014. Bookmark on Delicious Digg this post Recommend on Facebook share via Reddit Share with Stumblers Tweet about it Subscribe to the comments on this post

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Marriage of Food & Wine, CIA at Greystone

When: August 3, 2014 @ 1:30 pm – 4:00 pm
Where: The Culinary Institute of America at Greystone, 2555 Main Street, Saint Helena, CA 94574, USA

Spend a fun afternoon exploring and refining your culinary sensory abilities. During this class, Chef John Ash will review the dynamics of how we taste, and then dive into an interactive exploration of how food and wine work with each … Continue reading

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Marriage of Food & Wine, CIA at Greystone

When: July 6, 2014 @ 1:00 pm – 4:00 pm
Where: The Culinary Institute of America at Greystone, 2555 Main Street, Saint Helena, CA 94574, USA

Spend a fun afternoon exploring and refining your culinary sensory abilities. During this class, Chef John Ash will review the dynamics of how we taste, and then dive into an interactive exploration of how food and wine work with each … Continue reading

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Marriage of Food & Wine, CIA at Greystone

When: June 22, 2014 @ 1:00 pm – 4:30 pm
Where: 2555 Main Street, Saint Helena, CA 94574, USA

Spend a fun afternoon exploring and refining your culinary sensory abilities. During this class, Chef John Ash will review the dynamics of how we taste, and then dive into an interactive exploration of how food and wine work with each … Continue reading

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Marriage of Food & Wine, CIA at Greystone

When: May 25, 2014 @ 1:00 pm – 4:30 pm
Where: The Culinary Institute of America at Greystone, 2555 Main Street, Saint Helena, CA 94574, USA

Spend a fun afternoon exploring and refining your culinary sensory abilities. During this class, Chef John Ash will review the dynamics of how we taste, and then dive into an interactive exploration of how food and wine work with each … Continue reading

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Marriage of Food & Wine, CIA at Greystone

When: April 6, 2014 @ 1:30 pm – 4:00 pm
Where: The Culinary Institute of America at Greystone, 2555 Main Street, Saint Helena, CA 94574, USA

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