Blog Archives

Culinary Birds Cooking Class at Draeger’s

When: October 2, 2014 @ 10:35 pm – 11:35 pm
Where: Draeger's, San Mateo, 222 East 4th Avenue, Draeger's Markets Inc, San Mateo, CA 94401, USA

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DO USA 2014

When: September 18, 2014 – September 21, 2014 all-day
Where: Campovida, http://www.thedolectures.com/events/do-usa-2014?view=calendar

Once a year we gather a small number of outstanding human beings to share their story with you in a barn, in a rustic farming community 90 minutes north of the Golden Gate Bridge. Our hope is that the stories … Continue reading

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Culinary Birds with Chef John Ash

When: September 27, 2014 @ 12:00 pm – 1:00 pm
Where: The Fork- Pt. Reyes Farmstead Cheese Company, San Francisco, CA, USA

Culinary-Super-Star Chef John Ash will be cooking up amazing recipes from his brand new cookbook, Culinary Birds.  The book, published in late 2013, was recently nominated for a prestigious James Beard award.  This special event will include a walking tour of … Continue reading

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Flavors of Fall- Ramekins Culinary School

When: September 24, 2014 @ 6:30 pm – 9:30 pm
Where: Ramekins Culinary School, 450 West Spain Street, Sonoma, CA 95476, USA

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Dry Creek Peach Dinner in the Orchard with Relish Culinary Adventures

When: September 5, 2014 @ 5:30 pm – 8:30 pm
Where: Relish Culinary Adventures, 14 Matheson Street, Healdsburg, CA 95448, USA

Our annual dinner at Dry Creek Peach is definitely a yearly highlight – this is our eighth year in the orchard! Words just can’t express the beauty of the peach orchard at the peak of season, the cold, sweet taste … Continue reading

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Dry Creek Peach Dinner in the Orchard with Relish Culinary Adventures

When: August 15, 2014 @ 5:30 pm – 8:30 pm
Where: Relish Culinary School, 14 Matheson Street, Healdsburg, CA 95448, USA

Our annual dinner at Dry Creek Peach is definitely a yearly highlight – this is our eighth year in the orchard! Words just can’t express the beauty of the peach orchard at the peak of season, the cold, sweet taste … Continue reading

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Tahoe Cooks

When: August 6, 2014 – August 7, 2014 all-day
Where: Tahoe Cooks, Lake Tahoe, United States

TAHOE LUNCH & LEARN CLASSES ​Donna Nordin, former Co‐Owner & Executive Chef of Café Terra Cotta and Chef Joyce Jue offer a series of 3-day international culinary cooking classes in Lake Tahoe.  This program includes 3 demonstration cooking classes with … Continue reading

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Culinary Birds- Hands-on Class at Relish Culinary Adventures

When: June 21, 2014 @ 6:00 pm – 8:30 pm
Where: Relish Culinary Adventures, 14 Matheson Street, Healdsburg, CA 95448, USA

The wonderful chef John Ash returns to the Relish Culinary Center for a wonderful hands-on class featuring recipes from his recently published and James Beard Award Winning cookbook Culinary Birds: The Ultimate Poultry Cookbook. From eggs to quail to duck, appetizers … Continue reading

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Talon Lodge Chef Series- Sitka, Alaska

When: July 19, 2014 all-day
Where: Talon Lodge, Sitka, Alaska, Sitka, AK 99835, USA

Great Chefs, Great Food, Great Fishing, Spectacular Setting – What could be better! Talon Lodge continues the quest to bring extraordinary cuisine to Southeast Alaska. The Talon Lodge Visiting Chef Series is fast becoming one of the most sought after … Continue reading

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Flavors of Summer- Draeger’s Cooking School

When: July 10, 2014 @ 6:30 pm – 9:30 pm
Where: Draeger's Cooking School- San Mateo, 222 East 4th Avenue, Draeger's Markets Inc, San Mateo, CA 94401, USA

Heirloom Tomato Soup with Summer RelishWatermelon, Fig and Feta SaladBlack Cod Hobo Packs with Prosciutto, Lemon, Tomatoes and Capers Lemon Polenta Cake with Rosemary Syrup, Fresh Peaches and Raspberries Bookmark on Delicious Digg this post Recommend on Facebook share via Reddit … Continue reading

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