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Let’s Get Cookin’ cooking classes
@ Let’s Get Cookin’
Let’s Get Cookin’ cooking classes
@ Let’s Get Cookin’
May 21 @ 6:30 pm
Many refer to Chef John Ash as the “Father of Wine Country Cuisine”. In 1980 he opened his namesake restaurant, John Ash & Company, in Santa [...]
1:30 pm
A Journey into Sensory Awareness: Food and Wine Pairing
@ Culinary Institute of America at Greystone
A Journey into Sensory Awareness…
@ Culinary Institute of America at Greystone
May 26 @ 1:30 pm – 4:00 pm
Spend an afternoon exploring and refining your culinary sensory awareness. During this class, Chef John Ash will review the dynamics of how we taste and [...]
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