August – December 2014
TAHOE LUNCH & LEARN CLASSES
Donna Nordin, former Co‐Owner & Executive Chef of Café Terra Cotta and Chef Joyce Jue offer a series of 3-day international culinary cooking classes in Lake Tahoe. This program includes 3 demonstration cooking classes with recipes, followed by a complete meal with wine or beer. Special guest Jonn Ash will be teaching one of the classes!
The Ranch provides a setting for change and renewal, and we hand the keys to you. The day’s choices are all yours to make…and many are wonderful to behold. Be sure to consider them all as equally important: food, nutrition, exercise, rest and relaxation, education, expression… and above all, taking in the beauty of our untrammeled natural world that welcomes you “home again” to your true, rested, and reenergized self. – See more at: http://www.rancholapuerta.com/come-to-the-ranch/first-time-visitors/#sthash.vpij3OiL.dpuf