Classes and Events

March 14, 2014

14 Fri
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12:00 am Healthy Kitchens, Healthy Lives- a CIA/Harvard Conference @ The Culinary Institute of America at Greystone
Healthy Kitchens, Healthy Lives-... @ The Culinary Institute of America at Greystone
Mar 14 @ 12:00 am – Mar 15 @ 12:00 am
A Leadership Conference Bridging Nutrition Science, Healthcare, and the Culinary Arts.  For more, read this great article on this annual event: http://www.nytimes.com/2012/04/11/dining/doctors-learn-to-cook-healthy-crave-able-foods.html?pagewanted=all&_r=0 Bookmark on Delicious Digg this post Recommend on Facebook share via Reddit Share with Stumblers Tweet about it … Continue reading