Classes and Events

August 2012 – March 2013

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Aug
19
Sun
Windsor Certified Farmer’s Market @ Windsor Certified Farmer's Market
9:30 pm – 10:30 pm

John Ash visits and shares his culinary insights and wisdom of “Seafood Watch,” an educational initiative for sustainable seafood by the Monterey Bay Aquarium. Come learn how to make wise choices about the seafood you purchase, and taste some new and delicious ways to enjoy it.

Fisherman Mike Svedise, owner of Santa Rosa Seafood will present a fresh, whole troll-caught Bodega Bay King Salmon,  and a line-caught Point Reyes Halibut.  Chef Mei Ibach, SRJC Culinary Instructor and the Windsor High School Culinary Arts Academy, will prepare the fish and share her recipes.

 

Read more Categories: Demonstration Cooking Class Event Tags: Chef John Ash Demonstration Farmer's Market John Ash seafood sustainable seafood Windsor Windsor Certified Farmer's Market
Mar
23
Sat
Artisan Cheese Festival presentation @ Sheraton Sonoma County Petaluma
Mar 23 all-day

Join us March 22 – 24, 2013 for the 7th Annual Festival at the Sheraton Sonoma County – Petaluma. You will have an opportunity to meet cheesemakers, celebrity chefs, educators, cheesemongers, authors, farmers and even the four-legged friends that produce the milk so we can make the cheese!

http://artisancheesefestival.com/

 

Read more Categories: Event Tags: Cheese Cheese Festival Chef John Ash John Ash