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X-WR-CALNAME:Chef John Ash&#039\;s Blog
X-WR-CALDESC:The Father of Wine Country Cuisine
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DTSTAMP:20130518T091935Z
CONTACT:Windsor Certified Farmer's Market\; (707) 838-1320
DESCRIPTION:<p>John Ash visits and shares his culinary insights and wisdom 
 of “Seafood Watch\,” an educational initiative for <a href='http://www.mon
 tereybayaquarium.org/cr/seafoodwatch.aspx/' target='_blank'>sustainable se
 afood by the Monterey Bay Aquarium</a>. Come learn how to make wise choice
 s about the seafood you purchase\, and taste some new and delicious ways t
 o enjoy it.</p>\n<p>Fisherman Mike Svedise\, owner of Santa Rosa Seafood w
 ill present a fresh\, whole troll-caught Bodega Bay King Salmon\,  and a l
 ine-caught Point Reyes Halibut.  Chef Mei Ibach\, SRJC Culinary Instructor
  and the Windsor High School Culinary Arts Academy\, will prepare the fish
  and share her recipes.</p>\n<p> </p>\n<div class='shareinpost'><ul class=
 'socialwrap row'><li class='iconOnly'><a  rel='nofollow'  target='_blank' 
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 lass='image-24' alt='delicious'  style='background: transparent url(http:/
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DTSTART;TZID=America/Denver:20120819T213000
DTEND;TZID=America/Denver:20120819T223000
LOCATION:Windsor Certified Farmer's Market @ Windsor Town Green\, Windsor\,
  CA 95492\, USA
SUMMARY:Windsor Certified Farmer’s Market
URL:http://chefjohnash.com/chefjohnashblog/?ai1ec_event=windsor-certified-f
 armers-market&instance_id=
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