Tag Archives: shrimp

A Super Bowl Snack with a Spicy Twist

This is one of those combinations that sounds weird, but is a crowd-pleaser. This recipe for Grilled Shrimp Wrapped in Soppressata with Mango Hot Mustard Sauce was published in my John Ash Cooking One on One cookbook. Depending on the … Continue reading

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BRINING AHEAD: THE SECRET TO MOIST GRILLED FISH AND MEATS

Living in California gives me lots of opportunities to use my charcoal grill.  I love the smoky, caramelized flavors that grilling contributes.  There is one drawback however:  you must be constantly vigilant to not overcook and dry out whatever is … Continue reading

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