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	<title>Chef John Ash&#039;s Blog &#187; wax</title>
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	<description>The Father of Wine Country Cuisine</description>
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		<title>Wax on&#8230; Wax off</title>
		<link>http://chefjohnash.com/chefjohnashblog/?p=219</link>
		<comments>http://chefjohnash.com/chefjohnashblog/?p=219#comments</comments>
		<pubDate>Wed, 02 Jun 2010 19:07:21 +0000</pubDate>
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				<category><![CDATA[Information]]></category>
		<category><![CDATA[Chef John Ash]]></category>
		<category><![CDATA[cooking tips]]></category>
		<category><![CDATA[farmer's markets]]></category>
		<category><![CDATA[produce]]></category>
		<category><![CDATA[wax]]></category>

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		<description><![CDATA[It is a common practice in the food industry to put wax on produce.  I don&#8217;t like the practice and it is another reason why I&#8217;m such an advocate of local farmer&#8217;s markets.  Click here to listen to more: Wax &#8230; <a href="http://chefjohnash.com/chefjohnashblog/?p=219">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<div id="attachment_221" class="wp-caption alignleft" style="width: 160px"><a href="http://www.flickr.com/photos/37884983@N03/3631007807/"><img class="size-thumbnail wp-image-221" title="Cucumbers" src="http://chefjohnash.com/chefjohnashblog/wp-content/uploads/2010/06/cucumbers.jpg?w=150" alt="" width="150" height="150" /></a><p class="wp-caption-text">From LaGrande Farmer&#039;s Market</p></div>
<p>It is a common practice in the food industry to put wax on produce.  I don&#8217;t like the practice and it is another reason why I&#8217;m such an advocate of local farmer&#8217;s markets.  Click here to listen to more: <a href="http://chefjohnash.com/chefjohnashblog/wp-content/uploads/2010/06/wax-on-produce.mp3">Wax on produce</a></p>
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