September 2016 - Chef John Ash

An Interview with Chef John Ash by Teresa O’Conner, UC Food Observer

Chef John Ash2018-04-10T23:11:58-07:00

It was an honor to be interviewed by Teresa O’Connor, the assistant editor of UC Food Observer. She had attended a food bloggers conference where I spoke. Her questions are thoughtful and her subsequent article,

An Interview with Chef John Ash by Teresa O’Conner, UC Food ObserverChef John Ash2018-04-10T23:11:58-07:00

In my opinion: Food trends that hurt and help!

Chef John Ash2018-04-10T23:11:58-07:00

I'm having a problem with all of the companies who are offering home delivery of foods to be cooked by the subscriber like Blue Apron. It's not that they aren't quality but they are exceedingly

In my opinion: Food trends that hurt and help!Chef John Ash2018-04-10T23:11:58-07:00