April 2017 - Chef John Ash

Recipe: Risotto Verde

Chef John Ash2018-04-10T23:11:56-07:00

This is a gorgeous, fresh tasting green risotto and is easy to make as it is baked in the oven. The Cutrer Chardonnay would be delicious with this spring dish. Ingredients: 4 tablespoons olive oil

Recipe: Risotto VerdeChef John Ash2018-04-10T23:11:56-07:00

North Coast Wine & Food Festival – June 10, 2017

Chef John Ash2018-04-10T23:11:57-07:00

SOMO Village is once again the host to the 2017 North Coast Wine & Food Festival 1400 VALLEY HOUSE DRIVE, ROHNERT PARK, CA 94928 Saturday, June 10, 2017 Begins at 12:30 p.m. WEBSITE: http://www.northcoastwineandfood.com Enjoy

North Coast Wine & Food Festival – June 10, 2017Chef John Ash2018-04-10T23:11:57-07:00