Favorite Recipes: Flavors of Fall
John Burgess, Santa Rosa Press Democrat Fall is a special time of year. Summer is winding down and our circadian clocks are kicking in and yearning for more hearty and deeply flavored foods.
Boys Hope Girls Hope San Francisco ~ Chef John Ash Guest Speaker
Guest speaker, Chef John Ash shared his personal story and how he transformed his restaurant and his own career. He cooked Cacio e Pepe, a fun dish that is making a resurgence to our palates.