Gifts that you make always seem to be more personal. Here are some easy, simple favorites that are great for the holidays. LEMON CURD Makes about 3 cups This is a classic filling for tarts,
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So far Chef John Ash has created 185 blog entries.
For all the years that I’ve fixed Thanksgiving my kids especially have been adamant about keeping it traditional: turkey, stuffing, cranberry sauce and pumpkin pie. They are inventive and creative eaters and cooks every other
Four days of culinary magic and talent at the 11th annual Ashland Culinary Festival November 2nd - 5th, 2017 Festival Headquarters: Ashland Hills Hotel & Suites 2525 Ashland Street, Ashland OR 97520 Lead Emcee, Host
Festival Headquarters: Ashland Hills Hotel & Suites - a delicious four-day celebration of bountiful, culinary magic of Southern Oregon Chefs and Artisans www.ashlandchamber.com/culinaryfestival IN SHORT Ashland’s thriving culinary scene has over 100 restaurants to choose
JOHN ASH, Age 75, Founder of Wine Country Cuisine and Educator Though Ash is retired from the daily rigors of his namesake Santa Rosa restaurant, he continues a vigorous schedule of teaching about sustainable fish,
Serves 4 Fish tacos have become all the rage in recent years and are a specialty of the Pacific Coast of Southern California and Mexico. This is a simple recipe in which all of the
Each summer we look forward to and feel honored to have dinners in the orchard with legendary Chef John Ash, in partnership with Relish Culinary. Chef Ash has thoughtfully prepared a summer menu that includes
The Queen of England Enjoys Four Cocktails Every Day by: Stacey Leasca By now we all know the Queen of England really knows how to live, especially when it comes to how she eats and
Makes 36 biscotti Biscotti, the “twice baked” treat from Italy can be made in an infinite number of flavors. They are very easy to make, keep well and make great little gifts from your kitchen.