I’ve just returned from this year’s Cooking for Solutions event at the Monterey Bay Aquarium. I have been on the board of this event since its inception because I believe it is important we all
Cooking for Solutions at the Monterey Bay Aquarium is back! I have been involved with this event since it began, and I’m passionate about its mission: to help consumers, chefs and businesses choose seafood that
As we gather for the holidays with friends and family for great meals and get togethers, you may find that some of your guests are on a gluten-free diet. It is becoming more common as
Me and my radio co-host, Steve Garner, broadcasting from the finals of the Bacon Recipe Contest for The Good Food Hour Earlier this month my radio co-host, Steve Garner, and I hosted a
Photo from GoodNCrazy For more than 26 years I have been co-hosting a Saturday morning show called “The Good Food Hour” on KSRO, a local Sonoma County radio station. Each year, my co-host, Steve
I recently had the honor of judging the Third Annual Foster Farms Fresh Chicken Cooking Contest . Six finalists were chosen to prepare their dishes for myself and four fellow food savvy judges including Liam
John Ash and fellow chef and friend, Mei Ibach, pose with salmon dishes made at the Windsor Certified Farmer’s Market, August, 2012. Photo courtesy: Rick Tang I recently demonstrated this recipe at the
Have you always wanted to have a big-name chef cook you dinner in a gorgeous setting? If so, I have a great opportunity, and you would be helping some great kids at the same time.