Joy of Cooking 2019
Christine Gustafson2019-12-03T00:25:38-08:00Joy of Cooking has been a beloved classic since 1936. It was the go to book for young brides as well as experience cooks. There have been many updates and revisions over the years but
Recipes: The Magic of Mushrooms
Christine Gustafson2019-10-10T21:16:28-07:00Enjoy this article from my column at the Press Democrat. All Photos: ©John Burgess/The Press Democrat Mushrooms are one of the most interesting foods that we consume. Delicious, deadly, mysterious, intoxicating, enigmatic. Throughout history mushrooms
Recipes: The flavors of many regions of Mexico. My favorite cuisine.
Christine Gustafson2019-09-11T03:34:04-07:00MEXICAN RECIPES The cuisine of Mexico is wildly diverse, although you wouldn’t always know that if you haven’t visited there. Fast food and “Americanized” Mexican restaurants are unfortunately what we often see in the States.
Help us turn the tide against ocean plastic pollution!
Christine Gustafson2019-08-31T00:41:32-07:00Dear Friends: I've been associated with the Monterey Bay Aquarium for a number of years and support their efforts with sustainable seafood practices. They are probably best known for their Seafood Watch initiative: https://www.seafodwatch.org which
My Grandmother’s Schnitzel – Chef John Ash
Chef John Ash2019-01-27T03:00:06-08:00SCHNITZEL As seen in the Press Democrat! https://www.pressdemocrat.com/lifestyle/9179577-181/celebrity-chef-john-ash-gives Schnitzel holds a very special place in my heart (and stomach). My Grandmother used to make it often and she was the master of schnitzels of all
SONOMA MAGAZINE: 11 Sonoma Chefs Over 60 You Should Know. By Heather Irwin
Chef John Ash2018-04-10T23:11:56-07:00JOHN ASH, Age 75, Founder of Wine Country Cuisine and Educator Though Ash is retired from the daily rigors of his namesake Santa Rosa restaurant, he continues a vigorous schedule of teaching about sustainable fish,
John Ash Orchard Dinners August 19 & 25
Chef John Ash2018-04-10T23:11:56-07:00Each summer we look forward to and feel honored to have dinners in the orchard with legendary Chef John Ash, in partnership with Relish Culinary. Chef Ash has thoughtfully prepared a summer menu that includes
The Queen of England Enjoys Four Cocktails Every Day
Chef John Ash2018-04-10T23:11:56-07:00The Queen of England Enjoys Four Cocktails Every Day by: Stacey Leasca By now we all know the Queen of England really knows how to live, especially when it comes to how she eats and
North Coast Wine & Food Festival – June 10, 2017
Chef John Ash2018-04-10T23:11:57-07:00SOMO Village is once again the host to the 2017 North Coast Wine & Food Festival 1400 VALLEY HOUSE DRIVE, ROHNERT PARK, CA 94928 Saturday, June 10, 2017 Begins at 12:30 p.m. WEBSITE: http://www.northcoastwineandfood.com Enjoy
The Clever Root Cookbook Review of “Cooking Wild”
Chef John Ash2018-04-10T23:11:57-07:00It's an honor to be reviewed by the Clever Root. If you're not familiar: https://thecleverroot.com