Sustainable Seafood Choice- Arctic Char

2018-04-10T23:12:05-07:00

I’ve just returned from this year’s Cooking for Solutions  event at the Monterey Bay Aquarium. I have been on the board of this event since its inception because I believe it is important we all

Sustainable Seafood Choice- Arctic Char2018-04-10T23:12:05-07:00

Sustainable Black Cod in a Spicy Coconut Broth

2018-04-10T23:12:06-07:00

Cooking for Solutions at the Monterey Bay Aquarium  is back! I have been involved with this event since it  began, and I’m passionate about its mission: to help consumers, chefs and businesses choose seafood that

Sustainable Black Cod in a Spicy Coconut Broth2018-04-10T23:12:06-07:00

Cooking for Solutions: Sablefish

2018-04-10T23:12:09-07:00

I’m already looking ahead to spring of the New Year and one of my favorite events I participate in each year, the Cooking for Solutions gathering at the Monterey Bay Aquarium.  I am

Cooking for Solutions: Sablefish2018-04-10T23:12:09-07:00

Come Savor Sustainability

2018-04-10T23:12:12-07:00

I will be joining the Monterey Bay Aquarium for its tenth Cooking for Solutions celebration, May 20-22, 2011. In a weekend of celebrations, live cooking demonstrations, intimate salons and culinary adventures you’ll discover

Come Savor Sustainability2018-04-10T23:12:12-07:00
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