Photo from MaryFrancesMain Chutney is a condiment we often associate with Indian cuisine. But this condiment has now gone global and offers a punch of flavor that pairs so well with roasted
It is that time of year again when we turn to warm, comforting holiday foods. It seems one of the most popular dishes, would also seem one of the most simple-- mashed potatoes.
Most of us have heard about deep frying turkey, which originated in the south and is often called “Cajun Fried Turkey”. When I finally tried it, the results were outstanding, I have to
This is a recipe I got from Tom Darlington of Medford New Jersey whose Aunt Elizabeth was one of the prominent pioneers in the cranberry industry. She is credited with creating individual cellophane packaging as
For all the years that I’ve fixed Thanksgiving, my kids especially, have been adamant about keeping it traditional: turkey, stuffing, cranberry sauce and pumpkin pie. They are inventive and creative eaters and cooks
Over the last few days, I've given you some alternative recipes to make for Thanksgiving if you're looking for a break from the traditional dishes. I will end this series, however, with a
We continue with some recipes you may want to try for Thanksgiving and other upcoming holiday meals. It's always fun to shake things up a bit, so here are a couple of new twists on